Click the type of menu you'd like to look at for a jump to that section of the page!
Online ordering coming soon!!
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| Vegetarian or vegan option available |
* Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborn illness
All prices are subject to change.

Our dinner menu is served from 5pm - close daily.
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Fresh lettuce cups, peanut noodles, vegetables, rice strings, with chicken or tofu. 8.99
Our signature handmade dumplings. Pork or vegetarian; pan-seared. 6.99 Seafood or vegetarian. 2 pcs: 3.99 Rice noodles, julienne vegetables, rice wrapper, spicy peanut sauce. With shrimp: 5.99 or with tofu: 5.29 |
2 jumbo shrimp wrapped in phyllo, wasabi pineapple salsa. 5.99 Naked or Thai Buffalo Naked, lightly salted: 3.99 Sweet & smoky, finger-lickin’ ribs with a twist of lime. 1.99 per rib, 10.99 per 1/2 rack (Serves 2-3) Thai Spring Rolls, Potstickers, Naked Wings, Shrimp Tempura, and Edamame. 17.99 |
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Miso Soup 2.99 |
House Salad 3.99 |
French Fries 2.99 |
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Caution: Comes searing to your table!
Chicken or veggies & tofu: 12.99, steak: 13.99, shrimp or salmon: 14.99
Fresh wide noodles, bell peppers, bean sprouts, egg, basil, hint of chili, with chicken, shrimp,
or veggies & tofu. 10.99
Slices of our Korean BBQ marinated steak, served with baby bok choy. 14.99
Pad thai noodles, bean sprouts, crushed peanuts, egg, basil. 10.99
House, vegetarian , coconut curry
or tom yum
broth, with thin or flat rice noodles,
with chicken & shrimp, or veggies & tofu . 10.99
Breaded chicken and shrimp, onions, Mandarin oranges, hint of chili. 13.99
Bell peppers, baby corn, peanuts, onions, and chili peppers. 14.99
Rice noodles stir fried in our signature yellow curry with chicken, shrimp, or veggies & tofu. 10.99
Traditional japanese udon noodle soup with bok choy, fish cake, fried tofu, tempura flakes,
served with shrimp tempura. 9.99
Vegetables, slow-simmered in red curry, served with pineapple fried rice.
Grilled Salmon or Veggie Katsu 14.99
Grilled tofu or chicken, red curry, yogurt, and spices. 12.99
Miso-glazed Japanese eggplant served with seared bok choy. 10.99
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Upgrade to a bento +$6.99
In addition to your
Spicy tuna, spicy salmon, sweet potato, avo-cucumber, or California Roll |
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*Hamachi pepper. 12.95 |
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9 pcs of sushi, sake cucumber maki, miso soup. 21.95
10 pcs of sashimi, 6 pcs of sushi, sake cucumber maki, miso soup. 29.95
22 pieces, miso soup and rice. 34.95
16 pcs sushi, 18 pcs sashimi, 2 makis. 74.95
Spicy tuna, spicy salmon, spicy California makis. 15.95
Shrimp tempura, teriyaki chicken, California makis. 14.95
Inari sushi, sweet potato maki, avocado cucumber maki. 13.95
Assorted sashimi, mixed greens, veggies, and avocado with
Korean hot pepper paste ![]()
or ponzu sauce. 19.95
Unagi and avocado on top of rice. 14.95
3 courses of Chef Sang’s creations + dessert. $45.00pp
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What's inside
What's on top
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| Vegetarian or vegan option available |
* Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborn illness.
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Our lunch menu is served from open - 3pm daily.
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With shrimp: 5.99, with tofu: 5.29 |
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Mixed greens, tomatoes, cucumbers, ginger or creamy sesame dressing.
With chilled miso eggplant or grilled chicken: 8.99 or grilled salmon: 10.99
Tossed salad with mixed greens, nappa cabbage, carrots, cucumbers,
tomatoes in our creamy sesame dressing: 7.99 (with chicken: +$2)
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all 7.99
Add a miso soup or house salad to any bowl: +$1.50
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(grilled salmon: +$3)
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9.99
Served with a fruit or house salad.
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Chicken, Beef |
Spring Roll Potstickers Edamame White Rice Brown Rice Noodles |
California *Spicy Tuna *Spicy Salmon Sweet Potato Avocado-Cucumber |
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Miso Soup 2.49
Tom Yum Soup 3.49
House Salad 2.49
Seaweed Salad 3.99
White or Brown Rice 1.99
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Choose 3 makis 13.99
+ Substitutions or rolls not listed may incur an upcharge |
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| Vegetarian or vegan option available |
* Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborn illness.
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Our sushi bar is open until 1am Thursday - Saturday!
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*Tekka 5.25 Spicy yellowtail 6.25 Shrimp tempura 6.00 *Negi hama 4.75
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*Negi maguro 6.50 Kappa 3.95 Kanpyo 3.95 California Snow 8.25 East 5.75 |
Alaskan 5.25 Cambridge 8.50 |
Available as a handroll
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Sushi, 2 pcs; Sashimi: 3 pcs +$2.50
*Toro (fatty tuna) Mkt |
Hokkigai (surf clam) 5.75 |
*Large Amaebi (sweet shrimp)7.50 (with quail egg +$2) |
* Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborn illness.

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Ginger beer, topped with Goslings Black Rum, over ice.
Grey Goose Pear, Domaine de Canton and fresh pear nectar, served up.
Our twist on a classic mojito.
Tanqueray with mango, lemon and orange, served up.
Lycheepolitan Lychee shaken with Absolut.
A classic drink reinterpreted with Asian flair.
Hendrick’s Gin, Domaine de Canton, fresh lime over ice.
Square 1 Cucumber Vodka, house sake and muddled cucumbers, straight up.
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8oz: 10/carafe
7.50/glass 500mL: 8/glass 24/bottle 300mL 11/bottle 300mL: 11/bottle |
180mL: 12/bottle 300mL: 23/bottle 300mL: 16/bottle 300mL: 18/bottle 300mL: 25/bottle |
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New Zealand: 10/glass, 40/bottle Santa Cruz, CA: 9/glass, 36/bottle Pfalz, Germany: 8/glass, 32/bottle Marlborough, New Zealand: 12/glass, 48/bottle |
Australia: 10/bottle, 40/bottle Rhone, France: 7/glass, 28/bottle Bordeaux, France: 10/glass, 40/bottle Mendoza, Argentina: 8/glass, 32/bottle St. Helena, California:13/glass, 52/bottle |
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PCheesecake Rolls
Crispy, warm cheesecake in a ginger-caramel sauce. 5.95
Decadent, warm chocolate lava cake with green tea ice cream. 7.95
Fresh mango wrapped in coconut sticky rice and soy rice paper, with mango ice cream. 5.95
5.50
A specialty Japanese green tea confection. 4.95
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Vegetarian or vegan option available |
* Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborn illness.
All prices are subject to change.














